Episode 34 – The Ned Sunday Brunch

I’ve been to The Ned a few times for their Sunday Brunch and it’s always been excellent. They’re getting more zealous over enforcing the time limit, but if you can’t fill your boots within 2 hours, I don’t know what to tell you!

£55 is quite a lot, just for food, but I feel that it’s worth it. The quality of the food is outstanding and the service is great as well.

Big Piles of Meat
The charcuterie board – lovely picalilly to the right!
The Fish Selection
The Fish Selection
The Salad Course
The Salad Course – best were the devilled eggs in the top right
More Salad
I took too many pictured of the salad…
This was a fantastic sausage roll
This was a fantastic sausage roll
Carvery Meat
Carvery Meat
Carvery Veg
Carvery Veg

No pictures of the cheese or dessert I’m afraid – I was far too full to waddle over there to take pictures!

Podcast Episode 19 – Yauatcha Liverpool Street Supreme Saturday Review

Click below for my review of the Supreme Saturday deal at Yauatcha Liverpool Street!

I heartily recommend this deal. At £52, it’s not cheap, but the quality of the food, drink and service make it worthwhile. The dim sum starters and the desserts were the star of the show, closely followed by the Cocktails

Pictures are below, please let me know what you think by using the contact form at the bottom of the page.

 

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