Podcast Episode 26 – Sakagura Piccadilly Review

Please click below for the Sakagura Piccadilly Restaurant Review Podcast where I try out the Lobster Ramen in conjunction with Shoryu and a couple of other dishes.

I enjoyed the ramen, but thought it was a little expensive at full price, especially when you can go to Tonkotsu or Bone Daddies just a few minutes’ walk away.

The duck yakitori was lovely, especially with the sweet plum sauce counterbalanced with the sharp lemony spice rub. Also good were the pork gyoza, which were well cooked and delicate in flavour. I’m not sure that it’s as good as Roka, considering it’s about the same price, but it’s not too far away.

The photos are below, please let me know what you think in the comments at the bottom of the page.

 

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Podcast Episode 13 – Roka Brunch

Sunday was brunch day and a bunch of us went to Roka Aldwych for a slap up feed. Normal price is £59 + service (13.5%) but got the Timeout deal (last one here) so paid £42 + service. Well worth it at full price, with the Timeout voucher, it becomes a must-visit.

Everything was very good, but the highlights were the tempura (make sure you try the sauces!), the sushi rolls and the gyoza.

Remembered to take pictures of everything bar the beef main course this time!

 

Drop a comment below, or email me at tibblenibbles@gmail.com

 

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