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Please click below for the Stoke House Victoria Review Podcast. Recommended – the food was good and I like the carvery layout. The hot sides were good, but the cold sides were only ok.
https://www.tibblenibbles.com/wp-content/uploads/2017/05/E025-Stoke-House-Victoria.mp3 Here are the pictures I took from the evening.
Main Menu
Desserts
Wine & Beer List
Cocktails & Soft Drinks
The Beer Can Union Flag Wall
Where you order your meat
The Cutting Board
My Meat Choices – Chicken, Lamb & Beef Ribs
My Initial Tray
The Copper Table
Beer Can Chicken Quarter
The Pork Collar Bun
Beautifully cooked beef rump, cauliflower cheese & garlic pesto
Caesar Salad
Check out the length of our bill!
Beef Ribs – a little Blurry!
